Fusilli with Shrimp, Orange and Arugula (Summer)

Giada De Laurentiis
Recipe courtesy Giada De Laurentiis, 2008
Show: Everyday Italian Episode: Pasta for Every Season

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Total Reviews: 2

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  • on October 16, 2011

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    WOW!! I had to try these different tastes together.....home run.

    Have made it twice with rave reviews

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  • on August 07, 2011

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    V v good...I used large olives and I think they were either too big or too strong...I would use smaller next time...served nit for company n big hit...I think you could use chicken v successfully also or eliminate shrimp and still be v good

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