Printable Area
Lemon Raspberry Fizz
Recipe courtesy Giada De Laurentiis
- Total Time:
- 5 min
- Prep:
- 5 min |
- Inactive Prep:
- -- |
- Cook:
- --
- Level:
- Easy
- Yield:
- 2 servings
Ingredients
- 1 cup Champagne or sparkling water
- 1/4 cup limoncello liqueur
- Crushed ice
- 2 tablespoons fresh raspberries or frozen raspberries, thawed
Directions
In a small pitcher, combine the Champagne and limoncello. Place a spoonful of crushed ice into each of 2 Champagne glasses and top with raspberries. Pour the Champagne mixture over the ice and raspberries. Serve immediately.
© Recipe courtesy Giada De Laurentiis