Panini with Chocolate and Brie

TOTAL TIME: 30 min
Prep: 10 min
Inactive Prep: --
Cook: 20 min
 
YIELD: 6 servings
LEVEL: Easy

ingredients

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Directions

Preheat the panini grill.

Brush both sides of the bread with olive oil. Grill the bread slices until they begin to turn golden, about 1 to 2 minutes. Remove from the panini grill and place 2 ounces of cheese on 1 slice of bread (the bottom half), top the cheese with 1/3 cup chocolate chips, and a sprinkle of basil. Top with another slice of bread. Continue with the remaining sandwiches. Return the sandwiches to the panini grill until the chocolate begins to melt, about another 2 minutes.

Cut the sandwiches into 2-inch wide rectangles or small triangles and transfer to a serving platter.

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  • on August 01, 2011

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    When I watched Giada make this sandwich, I thought "She's finally cracking up!" When I went to the grocery this week they had a lovely brie on sale so I thought "Why not". I made this sandwich for lunch today and it was incredible. My husband said he would taste mine, and he also loved it. I served it with fruit as a pickle just didn't seem right. I will be making this again.

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