Pecorino Romano with Apples and Fig Jam

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5

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Total Reviews: 2

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  • on September 20, 2011

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    I LOVE this stuff! I've been making this recipe since it air a few years ago. I've even made this as gifts for people. I love having a container of this in my fridge and making a quick dinner out of it some nights when I get home late from the gym. Make this, you'll love it.

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  • on August 08, 2011

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    This might be my favorite Giada recipe of all time! Fantastic! Definetly making this again!

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