Potatoes and Onions

Photo: Potatoes and Onions

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TOTAL TIME:1 hr 10 min
Prep:30 min
Inactive Prep:--
Cook:40 min
 
YIELD:4 to 6 servings
LEVEL:Easy

Ingredients

  • 2 teaspoons dried rosemary
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper

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Directions

Preheat the oven to 400 degrees F.

In a large bowl, toss together all of the ingredients. Spread the mixture in a single layer on a baking sheet. Bake until the potatoes and onions are golden brown and cooked through, about 40 minutes. Serve immediately or cool and store in an air-tight container in the refrigerator, reheating the next day in a preheated 400 degrees F oven for 10 to 15 minutes.

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