Printable Area
Sgroppino (Italian cocktail)
Recipe courtesy Giada De Laurentiis
- Total Time:
- 5 min
- Prep:
- 5 min |
- Inactive Prep:
- -- |
- Cook:
- --
- Level:
- Easy
- Yield:
- 2 servings
Ingredients
- 1 cup chilled Prosecco (Italian sparkling white wine)
- 2 tablespoons chilled vodka
- 1/3 cup frozen lemon sorbet
- 1/4 teaspoon chopped fresh mint leaves
Directions
Pour the Prosecco and vodka into 2 Champagne flutes, diving equally. Spoon a scoop of sorbet into each flute. Sprinkle with mint and serve immediately
© Recipe courtesy Giada De Laurentiis