Recipe courtesy of Giada De Laurentiis
Episode: Game Night
Steak Sandwiches
Total:
1 hr 12 min
Active:
20 min
Yield:
6 servings
Level:
Easy
Total:
1 hr 12 min
Active:
20 min
Yield:
6 servings
Level:
Easy

Ingredients

  • 1/4 cup balsamic vinegar
  • 1/4 cup soy sauce
  • 1/4 cup Worcestershire sauce
  • 1 tablespoon yellow mustard seeds, cracked
  • 3 (12 to 14-ounce) rib-eye steaks
  • 4 ounces Gorgonzola, crumbled
  • 1/2 cup sour cream
  • Salt and freshly ground black pepper
  • 1 baguette (about 2 feet long), split lengthwise
  • 2 cups lightly packed arugula

Directions

Combine the vinegar, soy sauce, Worcestershire sauce, and mustard seeds in a large resealable plastic bag. Add the steaks and seal the bag. Refrigerate at least 30 minutes and up to 2 hours, turning the steaks occasionally.

Prepare the barbecue for medium-high heat or preheat a grill pan over medium-high heat. Drain the marinade from the steaks. Grill the steaks to desired doneness, about 6 minutes per side for medium-rare. Let the steaks rest for 10 minutes. Cut the steaks crosswise into thin slices.

Meanwhile, stir the cheese and sour cream in a small bowl to form a thick spread. Season the cheese mixture, to taste, with salt and pepper. Remove some of the bread from the center of the baguette halves. Spread the cheese mixture over the baguette halves. Arrange the arugula then the warm steak slices over the baguette bottom. Sprinkle the steak slices with salt and pepper. Cover with the baguette top. Cut the sandwich crosswise into 6 equal pieces and serve.

IDEAS YOU'LL LOVE

Southern Steak Sandwich

Philly Steak Sandwiches

Recipe courtesy of Emeril Lagasse

The Ultimate Steak Sandwich

Recipe courtesy of Tyler Florence

Sweet Chili Steak Sandwich With Slaw

Recipe courtesy of Ching-He Huang

Tin Roof BBQ Texas Cheese Steak Sandwich

Recipe courtesy of Tin Roof Grill

Mini Open Faced Steak Sandwiches on Garlic Bread with Aged Provolone and Parsley Oil

Recipe courtesy of Bobby Flay

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

On TV

Luke Nguyen's France

7:30am | 6:30c

Luke Nguyen's France

8:30am | 7:30c

Luke Nguyen's France

9:30am | 8:30c

Cupcake Wars

10am | 9c

Cupcake Wars

11am | 10c

Cupcake Wars

12pm | 11c

Cupcake Wars

1pm | 12c

Cheap Eats

2pm | 1c

Cheap Eats

2:30pm | 1:30c

Cheap Eats

3pm | 2c

Cheap Eats

3:30pm | 2:30c

Cheap Eats

4pm | 3c

Cheap Eats

4:30pm | 3:30c

Cheap Eats

5pm | 4c

Cheap Eats

5:30pm | 4:30c

Cheap Eats

6pm | 5c

Cheap Eats

6:30pm | 5:30c

Man Fire Food

7:30pm | 6:30c
On Tonight
On Tonight

Great Food Truck Rally

8pm | 7c

Man Fire Food

9:30pm | 8:30c

Big Bad BBQ Brawl

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Man Fire Food

1am | 12c

Man Fire Food

1:30am | 12:30c

Big Bad BBQ Brawl

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here