Ginger Coleslaw

Recipe courtesy of Paul Cunningham
TOTAL TIME: 2 hr 10 min
Prep: 10 min
Inactive Prep: 2 hr
Cook: --
 
YIELD: 8 to 10 servings
LEVEL: Easy

ingredients

  • 1/2 red cabbage, shredded
  • 2 whole green cabbages, shredded
  • 2 carrots, shredded
  • 2 red onions, thinly sliced
  • 2 cups mayonnaise
  • 3/4 cup red vinegar
  • 1/2 cup sugar
  • Salt and pepper
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      Directions

      Soak red cabbage in cold water to remove blue dye. Toss all ingredients together and let stand, refrigerated for 1 to 2 hours before serving.
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