Recipe courtesy of Tanya Holland
Print
Grilled and Smoked Tomato Relish
Total:
17 min
Prep:
10 min
Cook:
7 min
Total:
17 min
Prep:
10 min
Cook:
7 min

Ingredients

  • Hickory chips, soaked in water
  • 8 plum tomatoes, halved
  • 1/3 cup diced shallots
  • 1/4 cup capers
  • 3 tablespoons red wine vinegar
  • 1/3 cup chopped fresh basil
  • 1/4 cup extra virgin olive oil
  • Salt and pepper

Directions

Place smoking chips in a stovetop smoker. Add the tomatoes and cook for about 7 minutes. Chop into small dice and mix in bowl with remaining ingredients and season to taste.

Trending Videos 6 Videos

Step-by-step photos

Steak Essentials 03:26

Everything you need to know to select and grill a perfect steak.

Similar Topics:

IDEAS YOU'LL LOVE

Smoked Tomato Relish

Recipe courtesy of Siba Mtongana

Grilled Beef Braciole with Grilled Tomato-Basil Relish

Recipe courtesy of Bobby Flay

Grilled Eggplant with Fresh Ricotta and Grilled Tomato-Basil Relish

Recipe courtesy of Bobby Flay

Smoked Salmon on Grilled Seven Grain Bread with Tomato and Dill

Recipe courtesy of Bobby Flay

Potato Soup with Smoked Salmon Relish

Recipe courtesy of Emeril Lagasse

Tomato, Cucumber, and Red Pepper Relish

Recipe courtesy of Ellie Krieger

Tomato, Cucumber, and Red Pepper Relish

Recipe courtesy of Ellie Krieger

On TV

So Much Pretty Food Here