Grilled Bacara Ranch Spring Onion

Recipe courtesy of Chef David Reardon
TOTAL TIME: 16 min
Prep: 10 min
Inactive Prep: --
Cook: 6 min
YIELD: 8 servings
LEVEL: Easy

ingredients

  • 8 cleaned spring onions
  • Kosher salt
  • Cracked black pepper
  • 1/2 cup extra-virgin olive oil
recipe tools

Directions

Put spring onion bulbs in a large bowl. Season with kosher salt and cracked black pepper and drizzle with some oil. Place on hot grill and grill until tender, constantly rotating, and serve.
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