Grilled Tuna Rolls

Reprinted with permission from My Father's Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness by Gwyneth Paltrow, copyright (C) 2011.

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  • on July 12, 2011

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    This dish was great. The tuna cooked rare which is how to eat fresh tuna. and the touches of the onions and baby lettuces were nice, But I would have made a light cucumber aioli with fresh dill and maybe a touch of fresh chopped cilantro..the bun was a tad dry..and for a cocktail or soft drink, I would make a caribbean fruity rum cocktail filled with crushed ice, or an iced green tea with mango and mint. Dont forget the umbrella"

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