Holiday Whoopie Pies

Recipe courtesy Sybil Dessau
Show: Cookies & Cocktails Episode: Cookies & Cocktails

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Total Reviews: 3

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  • on December 20, 2012

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    I agree, too much frosting. It is a good thing my mother is using all the left over to frost sugar cookies. I think a quarter of the recipe would suffice.

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  • on December 22, 2011

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    So Good. I did not use the dry mustard, salt or pepper. Instead I used 1/2 teaspoon of cloves. I agree - HALF the frosting recipie. IT is way TOO much. Very good - made these for CHristmas.

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  • on December 18, 2011

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    I made these after watching Cookies and Cocktails, and they are A-MA-ZING. So moist and the gingerbread and cream cheese frosting are the perfect complements. One thing: this frosting could be halved, I've made two batches of these cookies and I'm still on the first batch of frosting...my mixing bowl was almost full of it. The frosting itself is the tastiest and simplest ever, I'm definitely going to be using this for other things. I sent this to my mom and she's already made a batch...I think this is going to be a family staple! Thanks for the recipe!

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