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Homemade Sausage
Recipe courtesy Norma Jean and Carole Darden, Spoonbread & Strawberry Wine: Recipes & Reminiscences of a Family, Broadway Books, 2003
- Total Time:
- 30 min
- Prep:
- 5 min |
- Inactive Prep:
- -- |
- Cook:
- 25 min
- Level:
- Easy
- Yield:
- 16 to 18
Ingredients
- 2 pounds fresh ground pork butt
- 1 teaspoon ground sage
- 1 1/2 teaspoons salt
- 1 teaspoon black pepper
- 1 small red chile pepper, minced or 1/4 teaspoon cayenne
Directions
Mix and blend all ingredients using your fingers. Shape into 2-inch patties. Fry until crisp and brown on both sides.
© Recipe courtesy Norma Jean and Carole Darden, Spoonbread & Strawberry Wine: Recipes & Reminiscences of a Family, Broadway Books, 2003