Hot Fudge

Hot fudge has many uses: pour it over your favorite ice cream, use it as a dip for fresh fruit or pastries, or drizzle some over a whipped-cream-topped hot beverage.

Recipe courtesy of Catbird Creamery
Show: Unique Sweets Episode: Maine Squeeze Sweets
TOTAL TIME: 20 min
Prep: 10 min
Inactive Prep: --
Cook: 10 min
YIELD: 6 to 8 servings
LEVEL: Easy

ingredients

recipe tools

Directions

In a medium saucepan set over medium heat, add 3/4 cup water, the sugar, cocoa and salt. Bring to a boil, stirring occasionally. Remove from the heat and pour the hot liquid over the chocolate. Whisk until smooth and glossy. Serve hot.

This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens have not tested it for home use and therefore cannot make any representation as to the results.

more from this episode

Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

what's hot

Cheap Eats

Get Cooking Channel on your TV.