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5

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Total Reviews: 4

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  • on March 05, 2012

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    I love it, delicious and best a day after.

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  • on November 19, 2011

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    I have to admit I made this recipe a year ago, back then I was able to see Ingrid making this recipe. This was before you could go on cooking channel and rate the recipe. Since then I have made it three times. I have even given the recipe to co-workers, and yes they enjoyed the recipe as much as my family did. I am very impressed and I will continue to make this recipe for years to come. Thank you Ingrid :

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  • on October 21, 2011

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    Absolutely Awesome......Lasagna is good in any cuisine, can never be bad!

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  • on July 26, 2011

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    very good

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