Recipe courtesy of Ingrid Hoffmann
Episode: Shooting Hoops
Margarita Pops
Total:
10 min
Active:
10 min
Yield:
6 servings
Level:
Easy
Total:
10 min
Active:
10 min
Yield:
6 servings
Level:
Easy

Ingredients

  • 1/2 cup tequila
  • 6 lime all-fruit frozen pops (recommended: Froz Fruit)
  • Margarita salt or kosher salt

Directions

Pour the tequila into a tall and narrow glass. Remove the frozen pops from their wrappers and submerge them 1 by 1 in the glass of tequila, tilting the glass to completely moisten the entire pop. Press the side of the pop into the sauce. Serve immediately.

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