Printable Area
Pineapple Mojitos
Recipe courtesy Ingrid Hoffmann
- Total Time:
- 5 min
- Prep:
- 5 min |
- Inactive Prep:
- -- |
- Cook:
- --
- Level:
- Easy
- Yield:
- 4 servings
Ingredients
- 12 fresh mint leaves
- 2 teaspoons sugar
- 1 lime, quartered
- Ice cubes
- 4 tablespoons pineapple juice
- 1/2 cup white rum
- 1/2 cup club soda
Directions
Sugar cane sticks, for serving, optional
Divide the mint, sugar, and lime wedges among 4 old-fashioned glasses. Using a pestle (from a mortar and pestle) or the end of a wooden spoon, mash the mint, sugar, and lime together. Add some ice and top off with some pineapple juice, white rum, and club soda. Swirl with a sugar cane stick and serve.
© Recipe courtesy Ingrid Hoffmann