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Squeeze the lemon juice into the bowl. Pour in the extra-virgin olive oil. Season with salt and pepper, to taste. Mix well.
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White Bean Tuna Salad
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By Gary D.
on November 03, 2011
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This is now our favorite tuna salad. Very healthy and absolutely delicious. Thanks David for such a simple, wonderful recipe.
By luvpasta4
on September 06, 2011
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I love this simple salad. It is fresh and healthy. I have shared this recipe with many people who love it as well.
By KTomaselli
on August 08, 2011
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Easy to make and delicious! David Rocco's recipes are fantastic and easy to follow. You can never go wrong with quanto basta!!
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