Herbed Couscous with Golden Raisins and Pine Nuts

Recipe courtesy of Jamie Deen
Show: Home for Dinner with Jamie Deen Episode: Dinner for Two
TOTAL TIME: 20 min
Prep: 10 min
Inactive Prep: --
Cook: 10 min
 
YIELD: s: 4 servings
LEVEL: Easy

ingredients

  • Kosher salt and freshly ground black pepper
  • 1/4 cup chopped fresh parsley
  • 1/4 cup golden raisins
  • 1/3 cup toasted pine nuts
recipe tools

Directions

In a medium saucepan, bring 1 1/2 cups water and olive the oil to a boil. Sir in the couscous. Cover and remove from the heat. Let stand for 3 minutes. Uncover and fluff with a fork.

Whisk together the lemon juice, extra-virgin olive oil and some salt and pepper. Pour the dressing over the couscous and toss with the parsley, raisins, and pine nuts. Serve warm or at room temperature.

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