POPULAR SHOWS
All fields are required.
Signing in

Sending Password

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Get Cooking Channel on your TV.
Site Map | Terms of Use | Privacy Policy | Ad Choices | Infringements | About | Advertise With Us | Help | Contact Us
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 2
Showing 1-2 of 2
Sort by:
SELECT
By SnowbellPrincess
North Miami,fl.
on November 01, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I did this by accident the first time in my toaster oven! Just a little oil and spices. deelish!
By cusolisa
Topeka, KS
on July 14, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was very tasty! I didn't have a lemon so I used lime, I found the recipe easy to follow. Before I would never have tried fish skin but cooked crispy was so good. Perfect summer dinner.