Black Bean Salad with Mango, Cilantro and Lime

TOTAL TIME: 20 min
Prep: 20 min
Inactive Prep: --
Cook: --
 
YIELD: 4 servings
LEVEL: Easy

ingredients

  • 1/2 small ripe mango, peeled and diced into 1/4-inch pieces
  • 1/2 yellow bell pepper, cut into small dice
  • 1 (14.5-ounce) can black beans, drained and rinsed
  • 1 small jalapeno, seeds and ribs removed, minced
  • 1 small red onion, cut into small dice
  • 1/4 cup fresh cilantro leaves, chopped
recipe tools
  • COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

    It's free and easy.

  • Print Recipe

Directions

In a small mixing bowl, combine the vinegar, lime juice, honey and cumin. Slowly whisk in the oil until incorporated. Season with salt and pepper.

Mix the mango, pepper, beans, jalapeno and onion together in a large bowl. Drizzle the vinaigrette over the ingredients and toss to combine. Season the salad with salt and pepper. Garnish with the cilantro.

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

5

Newest Ratings and Reviews

Read all 9 reviews

  • on May 12, 2013

    Flag

    Very delicious and easy recipe. It was tasty and refreshing salad we just loved it! Thank you Kelsey I love your show!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on April 20, 2013

    Flag

    I made the pork tacos before and they were such a HUGE family favorite my husband asked for them again for his birthday. He also wanted to try the black bean salsa with it this time so I happily made it for us all to try. It is now another HUGE favorite in our home & blends perfectly with the pork tacos!!! Thank you again Kelsey for this amazing, simple recipe that is so cost effective in this tough economy. We love your recipes & ideas, thank you Kelsey!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 06, 2013

    Flag

    Simple yet delicious! Very colorful and healthy salad1

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

Get Cooking Channel on your TV.