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Average Rating:
Total Reviews: 4
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By lilyreyes
on October 01, 2012
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deliciouso!!
By marycre8s
Van Nuys, CA
on July 05, 2012
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This had so many wonderful layers of flavor not unlike a great cioppino. I scaled it down for one person and added a snow crab leg and some bass. I devoured every last a drop. It was amazing. Thank you Kelsey!
By guam89
Newbury Park, CA
on March 25, 2012
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Easy to make and was easier to eat! :
By Grandma61
on September 03, 2011
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I loved the broth...so delicious, but I used cherry stone clams instead and they were a little tough. I'm definitely going to try the recipe again using the littlenecks!