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Average Rating:
Total Reviews: 11
Showing 1-10 of 11
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By sassyspice
on April 30, 2013
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These were great! I made 1/2 a batch and there were NO leftovers!! Would be a great pair with soup.
By ceeges72
Texas
on April 28, 2013
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these are GREAT!!!! tks so much, Kelsey...
By nursemelody
Birmingham, AL
on February 23, 2013
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FABULOUS!! My picky family was very hesitant at first, especially with the "green things", but once they tried them they couldn't stop.
By Aedonsmommy
on December 10, 2012
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This was sooo good! I'm definitely making them more than this time.. I also made the cinnamon version and it was kinda like eating pizza dough cinnamon roll. Delicious also! But I made a glaze to drizzle over top.
By Nykiegh
on August 30, 2012
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These are so delicious! They were a huge hit with my husband and we had so much leftover (it is just the two of us I made him take them to work the next day and they loved it too. I did have a lot of butter and garlic leftover but I save it for the next batch.
By Patsy K
Twin Falls, ID
on October 18, 2011
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Oh wow! So good and fun to make. Even my kids loved them. I did cut back on the garlic though but otherwise they are a total keeper.
By Mrs.Skisterrr
on September 18, 2011
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These are pretty yummy!
By Chef #1178090
Omaha, 67
on August 24, 2011
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These are fabululous and the remainder of the dough can be frozen.
By mom2jake923
on August 22, 2011
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These were absolutely delicious. One of the best things I've made and I'm an avid baker. But I did cheat a little. I used the pizza dough cycle on my bread machine rather than doing all the work to make the dough. They still turned out great and I cannot wait to try the cinnamon sugar version as well!! Thanks for a great recipe :
By Laurie L.
Oviedo, Fl
on August 16, 2011
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They were so easy to make,smelling great and tasted so good!