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5

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Total Reviews: 2

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  • on August 17, 2012

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    Just enjoyed this last night on a homemade flatbread! Used herbs that I had on hand and some arugula. Love the suggestion of the flavorful Marcona almonds and canola oil. My new favorite pesto!

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  • on June 20, 2012

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    This is so good. I don't know if it's the lemon or the almonds instead of the pine nuts, but it is great.

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