Recipe courtesy of Kelsey Nixon
Print
Total:
30 min
Prep:
10 min
Inactive:
20 min
Yield:
4 to 6 servings
Level:
Easy
Total:
30 min
Prep:
10 min
Inactive:
20 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

  • 1/2 cup diced mango
  • 1/2 cup diced tomatoes
  • 2 tablespoons minced onion
  • 2 tablespoons chopped fresh cilantro
  • 2 teaspoons minced Serrano chile
  • Zest and juice of 1 lime

Directions

Watch how to make this recipe.

Combine the mango, tomatoes, minced onion, cilantro, chile, lime zest, and lime juice in a small bowl. Allow the flavors to macerate. Serve as a garnish for the cumin seared scallop tacos.

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