Marinated Olive and Tomato Salad

TOTAL TIME: 8 hr 15 min
Prep: 15 min
Inactive Prep: 8 hr
Cook: --
 
YIELD: 8 to 10 as an appetizer
LEVEL: Easy

ingredients

  • 5 lemon slices, halved
  • 2 cloves garlic, crushed
  • 1 bunch scallions, thinly sliced
  • 1/2 red onion, thinly sliced
  • Shaved Parmesan, for serving
  • Serving suggestions: antipasti platter and crostini.
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Directions

Combine the olives, tomatoes, olive oil, pine nuts, lemon juice, pepper, lemon slices, garlic, scallions and onions in an airtight container with a lid. Marinate for 8 hours or up to 7 days to allow the flavors to develop. Add shaved Parmesan just before serving.

Serve alongside antipasti platter and crostini.

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5

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  • on December 09, 2011

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    Great way to dress up olives!

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