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Average Rating:
Total Reviews: 34
Showing 1-10 of 34
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By floridagirl56
on April 21, 2013
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Easy and delicious!! And versatile.
By TastySchu
Utah
on March 17, 2013
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This was THE easiest and best pulled pork I've ever had! I am NOT a pork fan in general but have 3 boys who really love anything from a pig. This was so simple to do on a Saturday of running around with the family & then came home to pull it apart & then I let it cool in a tupperware to then refridegerate it overnight & then put it in the crockpot the next day so lunch was a breeze and DELICIOUS!!! My family just loves eating the pork right out of the pot! It was SO moist and simple I will use again and again.
By DeAnna Owens
Orlando, FL
on March 10, 2013
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Excellent, no-fuss receipe. I left out the brown sugar and added a can of Rotel for a bit of extra heat. I also added fresh cilantro at the end.
By kstokes49
Fort Worth,TX
on February 26, 2013
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It was tender, but we will cut down on the tomato sauce next time. We prefer that the pork taste shines through rather than all the spices. It was delicious in flour tortillas.
By scripps.qa
on February 04, 2013
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Great Recipe!! Loved it!!
By Hollysania
on January 14, 2013
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I cut back the chilli powder to 1 tablespoon but it was still too spicy for my husband. Next time I would omit the chilli powder. Over all it was tasty for me.
By unhwa
Maple Valley, WA
on January 02, 2013
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Best pulled pork dish! I will make it again for sure!
By xiaxia90
Los Angeles, CA
on November 18, 2012
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I just cooked it last night. Very good!
By chire test
on October 23, 2012
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put left overs in bbq sauce for pork sliders, yummy!
By lilyreyes
on October 15, 2012
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excellent, I like it