Tangy Maple Baked Beans with Applewood Smoked Bacon

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4

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Total Reviews: 8

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  • on February 02, 2014

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    Would posters be able to give their brands of Carolina bbq sauces? Mine was too much vinegar

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  • on January 28, 2014

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    These beans are so delicious and definitely worth making. They are a little different with the northern beans but way healthier and super super delicious. My son said they were the best beans he's ever had. Love love love

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  • on August 05, 2013

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    This is the best baked beans recipe I've ever tried! They aren't actually "baked" but rather cooked on top of the stove. The sweetness of the Carolina-style BBQ Sauce (I used Sticky Fingers brand and the smokiness of the applewood smoked bacon is fantastic. Took a double batch of these beans to an office party and everyone said they were the best they'd ever had! This one is going in my permanent favorites!

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  • on September 16, 2012

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    Very simple and very tasty. I wasn't sure what "Carolina-style barbecue sauce" meant so I used Jack Daniel's Original No 7.

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  • on September 15, 2012

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    This is a fantastic recipe; the ONLY adjustment I made to it was to add two cloves of chopped garlic to the veggies a minute or two before the beans and rest of the ingredients were added. It's a delicious dish, easy to prepare, has that nice Carolina-style BBQ "tang" to it, and got rave reviews from everyone who ate it. We made it as part of our game-day grub (Go Buckeyes!

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  • on June 29, 2012

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    EVERYONE loves this recipe!!!!

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  • on June 15, 2012

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    This recipe was simple and easy to follow. It was full of flavor. Everyone had seconds. I will use this recipe again. I used regular bacon and the barbecue sauce I had on hand. I mixed the barbecue sauce with a little catsup. It was still great and didn't take that much time to make.

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