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Tomatillo Dressing

TOTAL TIME: 10 min
Prep: 10 min
Inactive Prep: --
Cook: --
YIELD: 2 12 cups
LEVEL: Easy

ingredients

  • 1 cup sour cream
  • 1/3 cup buttermilk
  • 12 bunch fresh cilantro, leaves picked
  • Juice of 2 limes
  • 1 12 teaspoons salt
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Directions

Place the tomatillos, scallions, garlic, jalapeno, mayonnaise, sour cream, buttermilk, cilantro, lime juice, and salt in blender and blend until smooth. Store leftover dressing, covered tightly, in the refrigerator for up to 1 week.

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Read all 1 reviews

  • on May 29, 2011

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    This was DELICIOUS!!! I will keep this recipe for those times I grill my corn. My husband thought it was very tasty and went on and on about how great it tasted. One thing though..the episode showed chili powder was used versus the jalapeno...i used the jalapeno it bit spicy but very very tasty. I dont think I will change anything except maybe make a bit less since I had so much left over.

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