Combine the vodka, lime juice, 1 tablespoon graham cracker crumbs and the ice cream in a blender and blend until smooth. Pour into a chilled martini glass. Drizzle the top with the lime syrup and with the remaining graham cracker crumbs.
NotesThis recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.