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Total Reviews: 4

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  • on February 10, 2012

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    This was easy & cheap. I used Bushs smokehouse grillin beans and the extra worcestershire was a bit too much smoke flavor. I would make this again though it wasn't spectacular. I left off the chilies since I couldn't find them, and I have 2 small kids. We tone the spice down a bit on a lot of recipes (though we would prefer not to! because I refuse to cook a separate chicken nugget/mac & cheeese meal for my kids. They eat what we eat now that they are eating table food!

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  • on January 06, 2012

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    This is an excellent dish that is easy and inexpensive. The red chilies just MAKE the dish. Everything is better with chilies in it! All of the spices combine to compliment each other, the beans, and the sausages quite well. My husband and teenage daughter both loved it. Thanks, Rachael!

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  • on July 16, 2011

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    Since when does knockwurst come with chilies. Chilies are ridiculous and inappropriate in almost every dish on fn.

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  • on June 18, 2011

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    My husband and I agree that this recipe would get a 5 star rating!! Even my daughter who stopped in the day that I made this, who does not usually like baked beans tried them because they smelled so good!! She was surprised at how good they were!! Thanks Rachel!

    Sincerely,
    Darlene Mattson

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