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Add pureed plum tomatoes to saucepan. Simmer on low to medium heat for 10 minutes.
Season with salt, to taste. Add basil leaves at the very end.
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Quick Sausage Meatballs with a Tomato and Basil Sauce, Spaghetti and Sweet Raw Peas
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By sue41020
chicago
on January 03, 2012
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Very easy, great for a weeknight meal.
By PKOrlando
Windermere, FL
on August 09, 2011
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This was my first homemade pasta sauce, so that alone was something for me to celebrate. I was thrilled at how easy it was to simmer the sauce and, most importantly, how delicious the final product was. The onions add a delightful texture to a sauce which is both rich and sweet. The whole family agreed that even on my first pass the sauce was better than anything we could buy off the shelf.
By LesliS
Newdale, ID
on June 22, 2011
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So easy, fresh and delicious. I make this often and never get tired of it. Try it! You'll never go back to a bottled sauce.
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