Lamb Shish Kabobs

Recipe courtesy Ann Pappas
Show: BBQ with Bobby Flay Episode: Cultural 'Cues

Photo: Lamb Shish Kabobs

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TOTAL TIME:2 hr 17 min
Prep:5 min
Inactive Prep:2 hr 0 min
Cook:12 min
 
YIELD:4 to 6 servings
LEVEL:Easy

Ingredients

  • 1 tablespoon fresh oregano, chopped finely
  • 1 tablespoon garlic, chopped finely
  • Skewers, if wooden soak in water for about 15 to 20 minutes

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Directions

Mix together a marinade of lemon, oil, oregano, and garlic. Add meat and let marinate for 2 to 3 hours in the refrigerator. Remove meat from the marinade and thread on skewers. Place on a hot grill, turning a few times, for 10 to 15 minutes.

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