Recipe courtesy of Laura Calder
Episode: Lazy Daze
Print
Artichokes with Roasted Garlic Aioli
Total:
35 min
Active:
25 min
Yield:
4 servings
Level:
Intermediate
Total:
35 min
Active:
25 min
Yield:
4 servings
Level:
Intermediate

Ingredients

For the aioli 
  • 1 egg yolk
  • 1 teaspoon white wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 cup grapeseed oil
  • 1 head garlic, roasted*
  • Kosher salt and freshly ground black pepper 
  • Juice of 1 lemon
For the artichokes
  • 12 baby artichokes (poivrade variety, which are the tiny ones)
  • 1 to 2 lemons
  • Kosher salt
  • 2 to 3 tablespoons olive oil

Directions

To make the aioli: Beat the yolk with the vinegar and mustard in a bowl. Whisk in the oil, drop by drop, to make a thick mayonnaise. Squeeze the garlic out of the roasted cloves into the mayonnaise and whisk smooth. Season the aioli with salt, pepper, and lemon juice, to taste. 

To prepare the artichokes: Trim the artichokes, rubbing with lemon as you go, until you are down to the core with a bit of stem attached. Halve. While you're trimming, bring a pot of water to the boil. Squeeze the juice of a lemon into it and salt it. Drop in the artichokes and cook until tender, about 10 minutes, depending on the size. Drain, and pat dry. Heat the olive oil in a skillet and brown the artichokes on all sides. Transfer to paper towel to drain. Serve with the aioli.

Cook's Note

* To roast a head of garlic, wrap in foil and bake for an hour at 350 degrees F.

Trending Videos 7 Videos

Lighter Chocolate Brownies 02:54

These fudgy chocolate brownies are surprisingly low in fat and calories.

IDEAS YOU'LL LOVE

Italian Stuffed Artichokes

Recipe courtesy of Justine Simmons

Oven-Roasted Jerusalem Artichokes

Recipe courtesy of Chuck Hughes

Jerusalem Artichoke Soup

Recipe courtesy of Roger Mooking

Lemon Chicken with Artichoke Hearts

Recipe courtesy of Aida Mollenkamp

Hot Spinach and Artichoke Dip

Recipe courtesy of Alton Brown

Warm Spinach and Artichoke Dip

Recipe courtesy of Ellie Krieger

Spicy Bacon Spinach Artichoke Dip

Recipe courtesy of Alice Currah

On TV

Unwrapped 2.0

10am | 9c

Unwrapped 2.0

10:30am | 9:30c

Food: Fact or Fiction?

11:30am | 10:30c

Food: Fact or Fiction?

12:30pm | 11:30c

Food: Fact or Fiction?

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Burgers, Brew & 'Que

3:30pm | 2:30c

Burgers, Brew & 'Que

4:30pm | 3:30c

Man Fire Food

6:30pm | 5:30c

Man Fire Food

7:30pm | 6:30c
On Tonight
On Tonight

Man Fire Food

8pm | 7c

Man Fire Food

8:30pm | 7:30c

Man Fire Food

9:30pm | 8:30c

Cheap Eats

10pm | 9c

Cheap Eats

10:30pm | 9:30c

Late Nite Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Man Fire Food

12am | 11c

Man Fire Food

12:30am | 11:30c

Man Fire Food

1am | 12c

Man Fire Food

1:30am | 12:30c

Cheap Eats

2am | 1c

Cheap Eats

2:30am | 1:30c

Good Eats

3:30am | 2:30c

Trending Videos

So Much Pretty Food Here