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Average Rating:
Total Reviews: 5
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By Peaces0425
Peoria, AZ
on July 18, 2012
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OMG! This is so good! In a pinch I used regular mayo and didn't have any celery root, so I used jicama instead. It turned out great but I can't wait to use the home-made mayo and celery root like the recipe calls for. Laura is genius with simply delicious French fare.
By myinfinity2001_...
East greenbush, NY
on June 08, 2012
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I tape Laura from time to time, her food is really delicious. This recipe is fresh and light. Over the summer I find that I will probably make in place of coleslaw.
By sally cloud
Norman, Oklahoma
on February 27, 2012
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Fabulous, elegant, the mayo was fun to make & utterly delectible~!
By Babc212
New York
on February 26, 2012
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I may never be able to go back to store bought mayonnaise. Easy and delicious!
By staceyann7
Baltimore, MD
on October 25, 2011
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YUM! This was good even when I made it with prepared mayonnaise in a pinch. Laura Calder has definitely taken over in my estimation as the host of the best cooking show on TV. Everything I've made of hers is fantastic, and it really is as easy as she makes it look!!