Recipe courtesy of Laura Calder
Episode: Girls Dinner
Shrimp with Garlic and Basil Oil
Total:
1 hr 45 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
1 hr 45 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 24 jumbo tiger-shrimp or langoustines
  • 2 cloves garlic
  • Two generous handfuls fresh basil leaves
  • 1/4 cup/60 ml olive oil

Directions

Cut the shrimp in half lengthwise. Mince the garlic. Shred the basil leaves. Toss together with the shrimp halves and the olive oil in a glass bowl. Cover and let sit in the fridge for about 1 hour. Remove 30 minutes before cooking. Heat the oven to broil. Spread the shrimp over a baking sheet, dribbling over any basil oil that stays behind in the bowl. Broil 5 minutes until the flesh is cooked. Serve immediately.

IDEAS YOU'LL LOVE

Shrimp Tempura

Shrimp Parmigiana

Recipe courtesy of No Author

Shrimp Saganaki

Recipe courtesy of Ted Stathis

Cajun Shrimp

Shrimp Toast

Recipe courtesy of Emeril Lagasse

Shrimp Kataif

Recipe courtesy of Balaboosta

Shrimp Dumplings

Recipe courtesy of Chuck Hughes

Shrimp Tchoupitoulas

Recipe courtesy of Ed David

Cooking Tips

How to Poach Eggs Perfectly

Watch videos from Cooking Channel shows and chefs. Learn to prepare feature recipes and relive your favorite moments

On TV

Belly Up!

7am | 6c

Belly Up!

7:30am | 6:30c

Belly Up!

8am | 7c

Belly Up!

8:30am | 7:30c

Belly Up!

9am | 8c

Belly Up!

9:30am | 8:30c

Cake Hunters

10am | 9c

Cake Hunters

10:30am | 9:30c

Cake Hunters

11am | 10c

Cake Hunters

11:30am | 10:30c

Cake Hunters

12pm | 11c

Cake Hunters

12:30pm | 11:30c

Cake Hunters

1pm | 12c

Cake Hunters

1:30pm | 12:30c

Donut Showdown

2:30pm | 1:30c

Donut Showdown

3:30pm | 2:30c

Sugar Showdown

4:30pm | 3:30c

Sugar Showdown

5:30pm | 4:30c

Sugar Showdown

6:30pm | 5:30c
On Tonight
On Tonight

Cupcake Wars

8pm | 7c

Cake Hunters

10pm | 9c

Cake Hunters

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Cupcake Wars

12am | 11c

Cupcake Wars

1am | 12c

Cake Hunters

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c