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Average Rating:
Total Reviews: 5
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By jaja0
flordia
on March 05, 2013
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Wonderful... Did not have cream fraiche so I used sour cream. Did not use lemon and it is just so very very good. I make a lot of Laura's dishes and my Husband thinks I'm the best cook ever. Why tell..... Makes my dutch oven worth the price !!! Yum.
By latriciagail_90...
Tupelo, MS
on November 15, 2012
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First of all, I NEVER take the time to review recipes. (With two babies at home, I don't have the time. BUT, let me tell you, this is absolutely AMAZING. Like, incredible. One of the most delicious dishes I have ever made. My husband raved about it. It would be perfect for guests. The only thing that I did differently is that I added 1 cup of heavy cream instead of the creme fraiche. Make this!!
By ohmaggie
Concord, CA
on September 11, 2012
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This was an easy dish to make, and it was great!! Will for sure be making this again.
By LauraHess
Bridgewater, NJ
on June 13, 2012
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An instant family favorite! Love this recipe.
By Jody in Garland, TX
Garland, TX
on June 10, 2012
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This is so good!! I used chicken breast and thighs and Mexican Crema. Everything else the same. It's absolutely wonderful. Also made the potatoes, shrimp and fennel. Skipped the dessert part - had wine instead. This is definitely a keeper and repeater.