Tomato and Aubergine Gratin

Laura Calder
Recipe courtesy Laura Calder
Show: French Food at Home Episode: Vegetarian

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5

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Total Reviews: 2

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  • on August 22, 2012

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    This recipe was not difficult to prepare and it had an excellent taste. The wife and I devoured it and 3 of the kids gave it at least a thumbs up. Child #4 hates just about everything so ignore his critique. Depending on the size of your baking dish, I would recommend using a bit more cheese.

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  • on May 18, 2012

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    I have to eat less meat because of healt condition and this is very taste recipie. I love it, thaks a lot to Laura

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