Recipe courtesy of Good To Know
Show: Good To Know
Print
Cheesecake Bites
Total:
5 hr 15 min
Active:
15 min
Yield:
12 servings
Level:
Easy
Total:
5 hr 15 min
Active:
15 min
Yield:
12 servings
Level:
Easy

Ingredients

Cheesecake Filling: 
  • 1/4 cup light cream cheese
  • 1/4 cup nonfat plain Greek yogurt
  • 2 to 3 tablespoons confectioners' sugar
  • 1/2 teaspoon vanilla extract
Chocolate Covering:
  • 1/2 cup unsweetened cocoa powder
  • 1/4 cup virgin coconut oil, plus more for greasing tray
  • 1/4 cup confectioners' sugar

Directions

Chill a clean ice cube tray in the freezer. For the cheesecake filling: In a food processor, mix together the cream cheese, yogurt, confectioners' sugar and vanilla until smooth. Pour into a large resealable plastic bag and set aside. Clean out the food processor bowl for the chocolate covering. 

For the chocolate covering: In a food processor, mix together the cocoa powder, coconut oil and confectioners' sugar until smooth. 

Using a pastry brush, grease the chilled ice cube tray with coconut oil. Spoon the chocolate shell mixture into each compartment, tilting the tray around to coat the sides. Cut a small corner off the bottom of the bag of filling and squeeze into each chocolate mold. Spoon more chocolate over the filling to cover. Freeze for 4 to 5 hours, or overnight. 

Before removing the cheesecakes, set the frozen tray on the counter for 2 to 3 minutes to start defrosting. Remove as you would ice cubes, by twisting the tray, or running the underside of the tray under warm water for a few seconds. Serve immediately.

Trending Videos 6 Videos

Step-by-step photos

Steak Essentials 03:26

Everything you need to know to select and grill a perfect steak.

Similar Topics:

IDEAS YOU'LL LOVE

Bite-Size Cheesecakes on Lemon-Pepper-Cornmeal Crusts

Churro Bites

Recipe courtesy of Marcela Valladolid

Quinoa Bites

Recipe courtesy of Haylie Duff

Snake Bite

Recipe courtesy of Michael Chiarello

Mascarpone Cheesecake

Recipe courtesy of Brian Boitano

Ricotta Cheesecake

Recipe courtesy of Debi Mazar and Gabriele Corcos

Crawfish Cheesecake

Recipe courtesy of Little Gem Saloon

On TV

Food Quest

10am | 9c

Carnival Eats

10:30am | 9:30c

Carnival Eats

11am | 10c

Carnival Eats

11:30am | 10:30c

Carnival Eats

12pm | 11c

Carnival Eats

12:30pm | 11:30c

Carnival Eats

1pm | 12c

Carnival Eats

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Good Eats

3pm | 2c

Good Eats

3:30pm | 2:30c

Cheap Eats

4pm | 3c

Cheap Eats

4:30pm | 3:30c

Cheap Eats

5pm | 4c

Cheap Eats

5:30pm | 4:30c

Cheap Eats

6pm | 5c

Cheap Eats

6:30pm | 5:30c
On Tonight
On Tonight

MasterChef Canada

8pm | 7c

Big Bad BBQ Brawl

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Big Bad BBQ Brawl

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here