Recipe courtesy of Good To Know
Leftover Pizza Rolls
Total:
20 min
Active:
10 min
Yield:
--
Level:
Easy
Total:
20 min
Active:
10 min
Yield:
--
Level:
Easy

Ingredients

  • Leftover pizza
  • Leftover Chinese food
  • Mozzarella

Directions

Special equipment: Toothpicks, soaked in water

Preheat the oven to 425 degrees F. 

Spread the leftover Chinese food evenly over the top of the pizza (not too thick!). Sprinkle a thin layer of cheese on top. Starting with the crust end, roll the pizza so that you have a thick pinwheel. Pin the rolls with toothpicks and place on baking sheet. Bake until crispy, 8 to 10 minutes.

IDEAS YOU'LL LOVE

Vegetable and Noodle Filled Spring Rolls

Recipe courtesy of The Fabulous Beekman Boys

Picnic Pizza Rolls

Recipe courtesy of Patrick Decker

Venetian Rolled Pizza

Recipe courtesy of Giada De Laurentiis

Chicken Roll from Pugsley Pizza

Recipe courtesy of Susan Vu

Pizza Roll With Taleggio And Radicchio

Recipe courtesy of Gabriele Corcos|Debi Mazar

Cooking Tips

How to Poach Eggs Perfectly

Watch videos from Cooking Channel shows and chefs. Learn to prepare feature recipes and relive your favorite moments

On TV

So Much Pretty Food Here