Recipe courtesy of Jocqui Smollett
Total:
10 min
Active:
10 min
Yield:
1 1/3 cup
Level:
Easy

Ingredients

  • 1 cup flaky sea salt, such as Maldon
  • 1/4 cup lime zest (from about 6 large limes)
  • 2 tablespoons chili powder 

Directions

Combine the salt, lime zest and chili powder in a small bowl and use immediately. Great for garnishing cocktails, seasoning tortillas or as a finishing salt for a dish.

Categories:

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

IDEAS YOU'LL LOVE

Chili Lime Vinaigrette

Recipe courtesy of Brigitte Nguyen

Mango Sorbet with Lime and Chili

Recipe courtesy of Amy Finley

Roasted Corn with Chili Lime Butter

Recipe courtesy of Tyler Florence

Cilantro Salt

Recipe courtesy of Michael Schlow

Popcorn Shrimp with Chili-Lime Dipping Sauce

Recipe courtesy of Ellie Krieger

Chili-Lime Fried Chicken Wings

Recipe courtesy of Emeril Lagasse

Salted Caramels

Recipe courtesy of Julia Baker

On TV

Pizza Masters

7:30am | 6:30c

Pizza Masters

8:30am | 7:30c

Pizza Masters

9:30am | 8:30c

Unwrapped 2.0

10:30am | 9:30c

Unwrapped 2.0

11am | 10c

Cake Hunters

11:30am | 10:30c

Cupcake Wars

12pm | 11c

Cupcake Wars

1pm | 12c

Carnival Eats

3:30pm | 2:30c

Carnival Eats

4:30pm | 3:30c

Carnival Eats

5:30pm | 4:30c
On Tonight
On Tonight

Bakers Vs. Fakers

8pm | 7c

Cupcake Wars

10pm | 9c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Cupcake Wars

1am | 12c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here