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Average Rating:
Total Reviews: 16
Showing 11-16 of 16
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By cookingMadlin
on May 24, 2011
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made these love love love them tasted awesome my hubby loved them too!!!
By Cookieboo
California
on May 22, 2011
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Loved this recipe, lots of flavor (used a hotter salsa than usual since it would be flavoring something bland like chicken and nice for when you're craving mexican food.
By xmarie
Kentucky
on May 15, 2011
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I can my own turkey each year when turkey goes on sell around the holidyas...i have a mixture of white and dark meat so it may have more fat than just white meat but not all that much. , no skin! so always looking for ideas to use canned turkey. so i used your recipe only i had to cook off the broth i left out cheese to make for the few extra cals i may be adding because of the dark meat...the rest i did the same way as recipe called for, they were great! can not tell they was turkey thanks for great recipe
By a275mxe
on May 14, 2011
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great and very flavorfull.
By sweeps99
mount prospect, IL
on May 13, 2011
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Served these the same day I saw the show. Easy to make and everyone loved them. I cut them in half for appetizers and there were none left. Will make these again. Thanks
By vegi123
Oak Creek
on May 11, 2011
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I loved the idea, so I made them today, but mine were not crispy on
the center, ends were crispy. I like spicy, but not that spicy either.
But, healthy for sure, loved the idea of warming in microwave, than
frying. Love your show!