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Total Reviews: 2
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By dragon66
on October 27, 2012
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like everything else that we cook, the more effort, the greater the dish , this is certainly worth the effort. And you can probably fool people that have never experienced "raw" food. ENJOY!!!!
By Shellbell!
on August 25, 2012
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This pie was delicious! I used already dehydrated apples because am new to raw baking and don't have a dehydrator. The pie was sweet and spicy and I could've eaten the crust on its own it was so delicious. There are a lot of steps in this recipe and it is quite time consuming but was really tasty in the end. Also I love when I can enjoy something so delicious and at the same time feel like I'm being kind to my body!