Recipe courtesy of Airline "Jujubee" Inthyrath
Episode: Peruvian Promise
Total:
1 hr 20 min
Active:
55 min
Yield:
8 servings
Level:
Easy

Ingredients

  • French Fries:
  • 3/4 cup oil
  • 2 pounds potatoes, peeled and cut for french fries (you may also use frozen french fries, from your grocer's freezer section)
Beef and Vegetables:
  • 1/2 cup plus 1 1/2 tablespoons oil
  • 2 pounds sliced beef tenderloin
  • 3 red onions, cut into 8 pieces each
  • 2 tablespoons chopped fresh parsley
  • 2 tablespoons soy sauce
  • 1 tablespoon balsamic vinegar
  • 1/2 teaspoon lime juice
  • 4 yellow chile peppers, sliced
  • 4 tomatoes, cut into 8 pieces each
  • Salt and pepper
  • 3 steamed purple potatoes, cut into 8 pieces each
  • Cooked rice, for serving
  • Chopped fresh parsley, for sprinkling

Directions

For the french fries: Heat the oil in a heavy skillet over medium heat. Add the potatoes and saute for about 15 minutes. Drain on paper towels. 

For the beef and vegetables: Heat 1/2 cup of the oil over high heat in a skillet. Add the beef and saute until browned on all sides. Move the beef to a plate and set aside, covered. 

Return the pan to medium-high heat and add the remaining 1 1/2 tablespoons oil. Add the onion pieces and saute until the edges are slightly softened, about 2 minutes. Add the parsley, soy sauce, balsamic vinegar, lime juice, chile peppers, tomatoes and some salt and pepper and saute until the tomatoes have softened, 2 minutes. Add the beef and purple potatoes and toss. 

Serve the beef and french fries alongside rice and sprinkle with chopped parsley.

IDEAS YOU'LL LOVE

Lomo Saltado

Recipe courtesy of La Mar Cebicheria

Lomo Saltado

Recipe courtesy of Airline "Jujubee" Inthyrath

Grilled Lomo Saltado

Recipe courtesy of Santos Loo

Cuzco Roast Pork Loin with Onion and Pepper Stir-Fry (Lomo Saltado)

Recipe courtesy of Daisy Martinez

Peruvian Beef Saltado

Recipe courtesy of Ingrid Hoffmann

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

On TV

Emeril's Florida

9:30am | 8:30c

Unwrapped 2.0

10am | 9c

Unwrapped 2.0

10:30am | 9:30c

Unwrapped 2.0

11am | 10c

Unwrapped 2.0

11:30am | 10:30c

Unwrapped

12pm | 11c

Unwrapped

12:30pm | 11:30c

Unwrapped

1pm | 12c

Unwrapped

1:30pm | 12:30c

Unwrapped

2pm | 1c

Unwrapped

2:30pm | 1:30c

Man Fire Food

3:30pm | 2:30c

Man Fire Food

4:30pm | 3:30c

Man Fire Food

5:30pm | 4:30c

Man Fire Food

6:30pm | 5:30c

Carnival Eats

7:30pm | 6:30c
On Tonight
On Tonight

Carnival Eats

8pm | 7c

Carnival Eats

8:30pm | 7:30c

Carnival Eats

9:30pm | 8:30c

Farmers' Market Flip

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Carnival Eats

12am | 11c

Carnival Eats

12:30am | 11:30c

Carnival Eats

1am | 12c

Carnival Eats

1:30am | 12:30c

Farmers' Market Flip

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here