Totally Lazy Mini Sausage Rolls

Lorraine Pascale
Recipe courtesy Lorraine Pascale
Show: Simply Baking Episode: Speed Baking

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

5

Average Rating:

Total Reviews: 4

Showing 1-4 of 4

Sort by:

Newest
  • on November 04, 2013

    Flag

    Another winner & wonderful to bring 'round to a friend's for any gathering. Make sure you use quality sasauge or else they may make too much grease when baked off. Made them last evening for a perfect cold weather imprpmtu cocktail get together. Used a sausage with wine & feta. Delish!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on March 15, 2012

    Flag

    Fabulous, and so easy to adapt to anything you like.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 30, 2011

    Flag

    Super easy and super tasty. I plan to freeze half and see how they are as an emergency appetizer.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 12, 2011

    Flag

    Very easy to make. Great, when the girls come over! Thanks

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

Get Cooking Channel on your TV.