Recipe courtesy of Luke Nguyen
Print
Citrus Cured Goat Salad: Tai De
Total:
28 min
Active:
15 min
Yield:
4 servings
Level:
Easy
Total:
28 min
Active:
15 min
Yield:
4 servings
Level:
Easy

Ingredients

  • Salt
  • 2 tablespoons finely diced galangal
  • 10 1/2 ounces/300 g goat meat, skin on, finely sliced
  • Juice of 2 limes
  • 1 lemongrass stalk, finely sliced
  • 1 small onion, finely sliced
  • 1 handful rice paddy herb* (See Cook's Note)
  • 1 handful saw tooth coriander* (See Cook's Note)
  • 1 tablespoon crushed peanuts
  • 1 tablespoon roasted sesame seed
  • 1 teaspoon toasted rice powder
  • 2 crisp sesame rice paper crackers
  • 1 chile, finely sliced for serving
Dipping Sauce
  • 1 chile, finely diced
  • 1 tablespoon sugar
  • 1/2 cup hoisin sauce (salty variety)

Directions

Bring water to the boil in a large saucepan, add 1/2 tablespoon salt and galangal. Bring back the boil, add goat and cook for 3 minutes. Remove the goat, drain and allow to cool. Cover in lime juice for 10 minutes then drain. In a mixing bowl combine goat, lemongrass, onion, paddy herb, coriander, sesame seeds, peanuts, rice powder, and 2 tablespoons hoisin dipping sauce. Transfer to a serving bowl and garnish with chile. Serve with rice paper crackers and hoisin dipping sauce.

Dipping Sauce

For the dipping sauce: Combine the chile, sugar, and hoisin sauce and mix well. Set aside.

Cook's Note

*Can be found at specialty Asian markets.

Categories:

Trending Videos 7 Videos

Lighter Chocolate Brownies 02:54

These fudgy chocolate brownies are surprisingly low in fat and calories.

IDEAS YOU'LL LOVE

Maple-Cured Bacon

Recipe courtesy of Cooking Channel

Roasted Fig Salad with Goat Cheese, Prosciutto and Arugula

Recipe courtesy of Laura Vitale

Bean Sprout Salad

Recipe courtesy of Esther Choi

Roasted Beet Salad with Oranges and Creamy Goat Cheese Dressing

Recipe courtesy of Kelsey Nixon

Trinidadian Curry Goat

Recipe courtesy of Allya Fete

Chile de Arbol Salsa

Recipe courtesy of Johnny Hernandez

Citrus-Marinated Beef Fajitas

Recipe courtesy of Tiffani Thiessen

Citrus Tequila Cocktail

Recipe courtesy of Dave Lieberman

On TV

Unwrapped 2.0

10am | 9c

Unwrapped 2.0

10:30am | 9:30c

Food: Fact or Fiction?

11:30am | 10:30c

Food: Fact or Fiction?

12:30pm | 11:30c

Food: Fact or Fiction?

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Burgers, Brew & 'Que

3:30pm | 2:30c

Burgers, Brew & 'Que

4:30pm | 3:30c

Man Fire Food

6:30pm | 5:30c

Man Fire Food

7:30pm | 6:30c
On Tonight
On Tonight

Man Fire Food

8pm | 7c

Man Fire Food

8:30pm | 7:30c

Man Fire Food

9:30pm | 8:30c

Cheap Eats

10pm | 9c

Cheap Eats

10:30pm | 9:30c

Late Nite Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Man Fire Food

12am | 11c

Man Fire Food

12:30am | 11:30c

Man Fire Food

1am | 12c

Man Fire Food

1:30am | 12:30c

Cheap Eats

2am | 1c

Cheap Eats

2:30am | 1:30c

Good Eats

3:30am | 2:30c

Trending Videos

So Much Pretty Food Here