Make-Ahead Lasagna

Reprinted with permission from The Newlywed Cookbook by Sarah Copland, Chronicle Books copyright (c) 2012

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

3

Average Rating:

Total Reviews: 2

Showing 1-2 of 2

Sort by:

Newest
  • on November 30, 2012

    Flag

    Sorry, discusting! The cottage cheese leaves a bitter and sour taste and a texture that is not true to lasagna! Would love to say I liked it but if its for the kids then go for it! If it is for adults then
    you best prepare a traditional lasagna!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 28, 2012

    Flag

    my whole family loves this

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

what's hot

Taco Trip

Get Cooking Channel on your TV.