Printable Area
Mango Lassi
Recipe courtesy Bal Arneson
- Total Time:
- 5 min
- Prep:
- 5 min |
- Inactive Prep:
- -- |
- Cook:
- --
- Level:
- Easy
- Yield:
- 2 servings
Ingredients
- 1 cup low-fat yogurt
- 1 cup mango pulp*
- 1/2 cup water
- 1/2 cup crushed ice
- Mango chunks
- *Can be found at Asian specialty markets.
Directions
Place the yogurt, mango pulp, water, crushed ice, and mango chunks in a blender and puree until very smooth. Transfer to a glass and serve right away.
© Recipe courtesy Bal Arneson