Recipe courtesy of Mario Batali
Show: Molto Mario
Episode: Parlano Furlan
Total:
15 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 1/2 pound Montasio, cut into 1/2-inch cubes
  • 3 tablespoons fine cornmeal
  • 3 tablespoons unsalted butter
  • 4 duck eggs
  • Salt and pepper
  • 4 slices pane all'Istriana, grilled or toasted

Directions

Roll the cheese cubes in the fine cornmeal.

Heat 2 non-stick pans over medium heat, with half the butter in each pan. Once the butter has foamed and subsided, add the cheese cubes to 1 pan and cook until the cubes are crunchy. Meanwhile, in the other pan, cook the duck eggs sunny side up. Once the whites have solidified, season with salt and pepper.

Serve the cheese and eggs immediately with the bread.

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Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

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