Recipe courtesy of Mario Batali
Show: Molto Mario
Episode: Parma
Yield:
4 servings
Level:
Easy

Ingredients

  • 12 figs, 1/4 cut open at top but left whole at base
  • 6 ounces Gorgonzola cheese, softened to room temperature
  • 2 tablespoons finely chopped walnuts
  • 2 bunches Italian parsley, finely chopped to yield 1/2 cup
  • 8 ounces Prosciutto di Parma, sliced paper thin

Directions

Place figs on non-greased baking sheet, opening with fingers as best you can. In a mixing bowl, stir together Gorgonzola cheese, chopped walnuts and chopped parsley until well mixed. Using a tablespoon, stuff 1 tablespoon filling in each fig.

Bake figs 8 to 10 minutes, until cheese filling is bubbling out. Meanwhile, lay 3 or 4 slices of Prosciutto on each of 4 plates.

Remove figs from oven, place 3 in center of each plate and serve immediately.

IDEAS YOU'LL LOVE

Prosciutto di Parma with Warm Fig Tartlets

Recipe courtesy of Mario Batali

Prosciutto di Parma with Fresh Figs and Fett'Unta

Recipe courtesy of Mario Batali

Prosciutto di Parma con Insalata di Mele Parmigiano (Prosciutto with Apple Salad)

Recipe courtesy of Mario Batali

Parpadelle with baby Asparagus, Shitake Mushrooms and Proscuitto di Parma

Recipe courtesy of Nadia G

Panino di Prosciutto e Fontina

Recipe courtesy of Giada De Laurentiis

Mushroom and Prosciutto Sauce: Ragu di Funghi e Prosciutto

Recipe courtesy of Mario Batali

Beet Stalks with Prosciutto: Coste di Bietola con Prosciutto

Recipe courtesy of Mario Batali

Prosciutto di San Daniele with Apple Salad

Recipe courtesy of Mario Batali

Parma-Style Carrot Cake

Recipe courtesy of Giada De Laurentiis

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

On TV

Unwrapped 2.0

7:30am | 6:30c

Unwrapped 2.0

8:30am | 7:30c

Unwrapped

9am | 8c

Unwrapped

9:30am | 8:30c

Donut Showdown

10:30am | 9:30c

Donut Showdown

11am | 10c

Sugar Showdown

11:30am | 10:30c

Sugar Showdown

12pm | 11c

Sugar Showdown

12:30pm | 11:30c

Cupcake Wars

1pm | 12c

Cake Hunters

5:30pm | 4:30c

Carnival Eats

6:30pm | 5:30c

Carnival Eats

7:30pm | 6:30c
On Tonight
On Tonight

The Best Thing I Ever Ate

8pm | 7c

Food: Fact or Fiction?

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here